College program standard: Culinary Skills College Certificate
Read the approved program standard for Culinary Skills College Certificate programs delivered at public colleges in Ontario. (Ministry code 43107)
The approved program standard for the Culinary Skills program of instruction leading to an Ontario College Certificate delivered by Ontario Colleges of Applied Arts and Technology (MCU funding code 43107).
August 2016
Inquiries regarding specific programs offered by colleges of applied arts and technology in Ontario should be directed to the relevant college.
Permission to reproduce
For permission to copy this document, in whole or in part, for other purposes or by other institutions, please contact:
Ministry of Colleges and Universities
Postsecondary Education Quality Assessment Branch
Program Standards Unit
315 Front Street West
16th floor
Toronto, Ontario
M7A 0B8
ISBN 978-1-4606-8590-7