Publication 863: Guide to Hazelnut Production in Ontario
Learn basic and advanced methods of producing hazelnuts in Ontario.
Executive summary
The Guide to Hazelnut Production in Ontario, Publication 863 provides growers, advisors and researchers with a comprehensive handbook on the basic and advanced methods of producing hazelnuts in Ontario.
The Guide to Hazelnut Production in Ontario includes concepts such as:
- developing a hazelnut industry in Ontario
- cost of production and marketing
- site selection and orchard establishment
- orchard management
- nutrient management
- control for insects, diseases, wildlife and disorders
- weed management
- site preparation
- ordering nursery stock
- harvest and post-harvest handling
- food safety
- a glossary of terms
This 150-page handbook includes illustrations, diagrams and figures to help growers to understand disease cycles and production challenges.
How to order
To order a print copy of this or other OMAFRA publications, visit Publications Ontario.
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Disclaimer
If you require this information in an alternative format, please contact ag.info.omafra@ontario.ca. We will:
- acknowledge your request within 3 business days
- provide you with the content within 15 business days