Cost of production for crops and livestock
Learn about the economics and costs of production for growing crops and raising livestock in Ontario. This technical information is for farm owners and operators.
Overview
Choosing what crops or livestock to produce is an essential decision of any farm business. One critical factor in making that decision is the cost of producing the enterprises being considered.
This is known as enterprise budgeting or cost of production budgeting. Enterprises are a single crop or livestock commodity that produces a marketable product. Cost of production (COP) budgeting consists of estimating the costs associated with an enterprise and the expected revenue.
Production economics
- Budgeting farm machinery costs
- Farm business decision calculators
- Guide to cost of production budgeting
- Guide to custom farmwork and short-term equipment rental
- Survey of Ontario custom farm work rates charged in 2024
- Ontario farm financial analysis
- Publication 60: Field Crop Budgets
- Canadian Cow Calf Cost of Production Network
Establishment and production cost reports
- 2023 Economic report: Establishment and production costs for tender fruit in Ontario
- 2023 Economic report: Establishment and production costs for grapes in Ontario
- 2022 Economic report: Establishment and production costs for berry crops in Ontario
- 2019–2021 Dairy goat cost of production report
- 2018 Economic report: Establishment and production costs for hazelnuts in Ontario
Crops and livestock budgeting
We are aware of a cyber security vulnerability affecting organizations around the world. As a precaution, some online services may be temporarily unavailable. We are working to restore services as quickly as possible. In the meantime, the following budget calculators are currently available by request. If you would like to receive a copy, please email ag.info.omafa@ontario.ca with the commodity you are interested in.
- Annual crop budget blank
- Perennial crop budget blank
Field crops
- Field crop budgets summary
- Timothy-Alfalfa hay
- Premium market hay
- Sorgham-Sudangrass — ensiled
- Fall rye
- Oats and peas
- Feed barley
- Malting barley
- Winter barley
- Spring canola — herbicide tolerant
- Coloured beans
- Grain corn
- Grain corn — Non GMO
- Grain corn — no-till
- Silage corn
- Oats
- Soybeans
- Soybeans — no-till
- Soybeans — Roundup Ready
- Soft winter wheat
- Soft winter wheat — no-till
- Switchgrass — direct seeded
- Switchgrass — direct seeded no-till
- Hard red winter wheat
- Hard red winter wheat — no-till
- Hard red spring wheat
- White bean
- Winter canola-hybrid
Berry crops
- Matted row strawberry
- Day neutral strawberry
- Raspberry
- Blueberry
Organic crops
- Organic corn
- Organic barley
- Organic oats
- Organic spelt
- Organic soybeans
- Organic wheat
Specialty crops
- Ginseng
- Flax
- Hemp
- Mustard
Grapes
- Cabarnet
- Chardonnay
- Concord
- Vidal
Livestock
- Beef cow calf
- Beef feedlot
- Calf to finish
- Shortkeep to finish
- Background
- Dairy
- Dairy goat
- Veal
- Sheep
- Annual ewe flock
- Accelerated ewe flock
- Lamb finishing
- Swine
- Farrow-to-feeder
- Farrow-to-finish
- Farrow-to-wean
- Grower finisher
- Nursery
- Wean-to-finish
Tree fruit and nut
- High density apples
- Medium density apples
- Apricot
- European blue plum
- Fresh market peach
- Fresh market standard pear
- Fresh market high density pear
- Japanese yellow plum
- Nectarine
- Sour cherry
- Hazelnut
Vegetables
- Sweet corn — machine harvested
- Sweet corn — hand harvested
- Bell pepper