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Beef Cattle Marketing Act

Learn about the requirements for the marketing and sale of cattle or carcasses in Ontario.

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  • Beef Cattle Marketing Act
    • Regulation 54: Licence Fees
    • Regulation 55: Weighing of Carcasses
    • Regulation 56: Weighing of Live Cattle
  • Federal Livestock and Poultry Carcass Grading regulation
  • Canadian Beef Grading Agency
Updated: March 11, 2025
Published: May 25, 2022

Ministry of Agriculture, Food and Agribusiness

Growing Ontario’s agri-food sector to create a stronger economy for the province.

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